Piment d'Argile : Dried Clay Pepper, 50g

$48.00

Description

This pepper is cultivated in the clay soils of Howick, without the use of machinery. The fruit is harvested by odour rather than colour and is air-dried rather than sun-dried, allowing it to keep much it its humidity. Dried on an unevenly spaced surface, it also keeps a diversity of textures. The peppers have uncommon aromas of smoke and have a sweet finale.
Available in 5 gram jar.
KOSHER
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