WE SHIP MONDAY THROUGH THURSDAY - FREE SHIPPING FOR ALL ORDERS TOTALING $150 OR MORE!

– Wholesale Customers Please Call (845) 895-2296 –

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ORDERS OF $150 OR MORE QUALIFY FOR FREE SHIPPING

Orders received by 3 PM (ET) ship same day. We ship Monday through Thursday

Our Blog

  1. What is the Difference Between Lox and Smoked Salmon?
  2. Hot Smoked Salmon Versus Cold Smoked Salmon
  3. How Is Smoked Salmon Made?

All of our smoked salmon products start with fresh, never frozen, Atlantic salmon

  1. At the @wholefoods Local Supplier Summit earlier this week. We are proud to support  #localatwholefoods 💚 #catsmo #smokedsalmon #catsmosmokedsalmon #solex #wholefoods #solexcatsmo
  2. The Bounty of Scotland Dinner @restaurantdaniel. First grouse of the year. Such an amazing and unique dinner, glad to be a part of it each year. @lerouxeddy @danielboulud @7xwagyu @ghayaoliveira #scottishgrouse #wildgame #truffles #bluelobster #fresh #finedining #nycrestaurants
  3. You know summer is cooling off when Matsutake season starts! #mushrooms #matsutake #westcoast #nycrestaurants #fresh
  4. Saturday breaky. Catsmo smoked salmon. #solexcatsmo #catsmo #smokedsalmon
  5. The Aussies have made it across 🇦🇺🇦🇺🇦🇺#australiantruffles #manjimup #WA #fresh #finedining #nycrestaurants #newyork #truffles #food
  6. Yellowtail Hiramasa from Denmark. Traceable, sustainable, ASC certified, Ikijime process. Harvested Monday in your Kitchen Wednesday. #sashimiroyal #fresh #sustainableseafood #nycrestaurants #finedining #sushi #yellowtail #seafood
  7. New day new cheese. Solex Cheese now offers Kunik from Nettle Meadow. #upstateny #solexcheese #eatlocal
  8. Perigords truffles at their peak. @emeril @cafebouludny #truffle #perigord #french #nycrestaurants #fresh #finedining #michelin