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MEAT & CHARCUTERIE
JACüTERIE is an artisanal charcuterie company in the Hudson Valley of New York. JACüTERIE operates out of their own USDA-inspected facility and specializes in European style dry-cured salami and whole muscle charcuterie. While they take their inspiration for flavors from across the globe, all JACüTERIE products are made locally in the Hudson Valley, sourcing meat and other ingredients from as many local sources as possible.
Kerwee Beef - TERRA MARE PRIME is a North America- and Australia-based food supply company. Award winning beef used by esteemed chefs in Michelin-rated restaurants across North America.