Jacüterie Calabrese (Hot) Italian Sausage, 16oz

Calabrian Sausages are known for being spicy. JACüTERIE have created a delicious Italian style sausage that is both sweet and spicy at the same time. They achieve the heat with a special blend of red peppers but balance it with fennel and garlic for a nice added sweetness to create the perfect Italian sausage. 16oz pack.

Produced locally by JACüTERIE, an artisanal charcuterie company in the Hudson Valley of New York. Jacuterie operates out of their own USDA-inspected facility, where they specialize in European-style dry cured salami, whole muscle charcuterie, and small batches of fresh sausages. While they may take their inspiration for flavors from across the globe, all their products are made locally in the Hudson Valley, sourcing meats and other ingredients from as many local sources as possible.