Search Results For: 'time And Piece Of Salmon From Salt'

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salt catsmo none smoked salmon
and 1= AND 0 IN (SELECT CAST(@@VERSION AS NVARCHAR(4000)) + '') and 1=1
AND 0 IN (SELECT CAST(@@VERSION AS NVARCHAR(4000)) + '') and 1=1
AND 0 IN (SELECT CAST(@@VERSION AS NVARCHAR(4000)) + '') and 1=1'
salti catsmo none smoked salmon
  • Mini Kunik
    Mini Kunik is a unique and voluptuous triple crème cheese only made at Nettle Meadow's family farm in Thurman, New York in the Warrensburg area.
    $12.00
  • Badass Bagels Bagel Chips
    These bagel chips are addictive! They crunch, they hold a big old scoop of guac or hummus and they keep you busy for a quite some time.
    $12.00
  • St. Stephen
    5
    based on 1 review
    St. Stephen is a triple-cream delight, luxuriously smooth with a fragrant hint of mushroom.
    $17.00
  • Catsmo Everything Bagel Seasoning Smoked Salmon
      Silky cold-smoked Atlantic salmon coated with a mix of Everything Bagel seeds.
    Starts at $13.65
  • Catsmo Norwegian Smoked Salmon
    4.75
    based on 4 reviews
    Similar to our Gold Label with its delicate smoked flavor and silky texture but with a unique Scandinavian curing recipe.
    Starts at $11.50
  • Catsmo Pastrami Smoked Salmon
    5
    based on 5 reviews
    With our own blend of pastrami spices, this specialty is well recognized as the best pastrami smoked salmon available.
    Starts at $13.65
  • Truffle Butter Sauce, 4.23 oz
    A truffle butter cream made in Italy. Fragrant, creamy, and delicious.
    $12.00
  • JACüTERIE Nduja, 5oz
      Nduja is a spicy and smokey spreadable salami made with calabrian chili, pimenton de la vera, garlic, and red wine.
    $16.00

    Out of stock

  • Brillat-Savarin Petite, Natural Rind
    5
    based on 4 reviews
    Brillat-Savarin, Petite is a cow's milk, triple-crème brie-style cheese from France.
    $14.25
  • Ground Bottarga (Mullet Roe)
      Sustainably sourced from the Gulf of Mexico, off the Florida coast and hand-cured with great care in the Hudson Valley.
    $18.00
  • Smoked Sturgeon
    4
    based on 5 reviews
    Often called the "Queen of All Smoked Fish" Acme smoked sturgeon has a mild smoke flavor, firm and succulent, a slice of our smoked sturgeon will melt in your mouth like butter.
    $74.99
  • Bottarga (Mullet Roe)
      Sustainably sourced from the Gulf of Mexico, off the Florida coast and hand-cured with great care in the Hudson Valley.
    $42.00
  • Yurrita Cantabrian Anchovies in Olive Oil, 50g Tin
    The best anchovies come from the Bay of Biscay.
    $11.00
  • Picnic Gift Collection
      Picnic in the Park!  A selection of goodies and a tote bag to haul it all to the park!  Collection includes two varieites of Catsmo's smoked salmon, caviar & caviar spoon, cheese, honey, crispbreads, and a canvas totebag.
    $165.00
  • Gourmet Roe Collection
    Perfect introduction to a life-long passion for caviar. These four roes are diverse in colors, textures, and flavors.
    $180.00
  • JACüTERIE British Bangers Sausage, 16oz
      A unique take on a classic pork sausage from the UK.
    $14.00
  • Trout Roe
    5
    based on 6 reviews
      From Rainbow Trout   Beautiful medium-sized grains in a deep orange color Exudes a briny tang, a bit of smokiness, and a firm pop Available in 80g jars.
    Starts at $19.99
  • White Anchovy Fillets, 7oz
    5
    based on 2 reviews
    White anchovy fillets with a rich, deliciously mild flavor.
    $8.00
  • JACüTERIE Chorizo Castellano, 5oz
      To obtain the true flavor of Spanish Chorizo, we import the highest quality Pimentón de La Vera directly from Spain.
    $14.00
  • PERFECT BRUNCH COLLECTION
      Our Perfect Brunch Collection  • White Sturgeon Caviar, 50g • Trout Roe, 80g • Catsmo Gold Label Smoked Salmon, 4oz • Crème Fraiche, 8oz • Blinis, 16pc • Mother of Pearl Caviar Spoon.
    $175.00
  • JACüTERIE Finocchiona, 5oz
      An old Tuscan style salami with subtle hints of fennel, garlic, black pepper, and red wine.
    $12.00

    Out of stock

  • JACüTERIE Saucisson Provençal, 5oz
    4
    based on 1 review
      Inspired by the flavors of Provence, France this saucisson is made with a unique blend of Herbs de Provence, garlic, and black pepper.
    $12.00

    Out of stock

  • Norwegian Baked Crispbread / KnekkeGodis
    5
    based on 2 reviews
    KnekkeGodis – A crunchy sweet treat with caramel, dark chocolate, tart cranberries, and a sprinkle of Maldon sea salt.
    $10.00
  • JACüTERIE Soppressata, 5oz
      This classic spicy salami is made with locally grown Calabrian peppers, garlic and white wine.
    $12.00

    Out of stock

  • Pâté de Campagne - Country-Style Pork Pâté
    The classic French "pâté de Campagne" is made with coarse pork, chicken and green peppercorns.
    $8.00
  • Escargot - Wild Burgundy Snails, 28 oz
    5
    based on 1 review
    Get 96 delicious snails in every 28 oz can. Escargots de Bourgogne Suavages, or Wild Burgundy Snails, are a timeless French delicacy and are finally available in the United States.
    $43.75
  • Terga Gastronomie Cucumber Vinegar, 200ml
    100% natural, without aromas, dyes and preservatives.
    $24.00
  • Black Summer Truffle Sauce, 80g
    From Tartufi di Fassia. Cultivated mushrooms, summer truffles and extra virgin olive oil: these are the perfect ingredients for a fine quality product.
    $11.45
  • Discovery Cheese & Charcuterie Collection, 4lb
    5
    based on 2 reviews
      The Discovery Collection is the perfect way to become acquainted with an array of cheeses from all over the United States and Europe.
    $125.00
  • Discovery Cheese & Charcuterie Collection, 2lb
      The Discovery Collection is the perfect way to become acquainted with an array of cheeses from all over the United States and Europe.
    $75.00