MEAT

Meat

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  • JACüTERIE Boerewors Sausage , 16oz
    3
    based on 1 review
      This South African-inspired sausage, made with beef and pork, is spiced with garlic, coriander, cloves, nutmeg and tarragon.
    $14.00

    Out of stock

  • JACüTERIE Finocchiona, 5oz
      An old Tuscan style salami with subtle hints of fennel, garlic, black pepper, and red wine.
    $12.00

    Out of stock

  • JACüTERIE Fuet, 5oz
      A much milder sausage than the chorizo, Fuet is a traditional Catalan embutido made with garlic, white pepper, white wine, and a dash of nutmeg.
    $12.00

    Out of stock

  • JACüTERIE Bombay Bangers Sausage, 16oz
      A JACüTERIE creation we infuse the classic British Bangers with the finest Bombay curry powder for a delightful kick.
    $14.00
  • JACüTERIE French Garlic Sausage, 16oz
      Inspired by the classic French Saucisse à l’ail - translated literally as Sausage with Garlic.
    $14.00
  • JACüTERIE Maple Bacon, 8oz
      Two things that were made for each other: Pork and Maple Syrup.
    $12.00

    Out of stock

  • Black Hawk Wagyu Beef Burgers, 2-Pack
    5
    based on 1 review
      Black Hawk Farms American Wagyu beef is the perfect blend of richness and tenderness.
    $14.50
  • JACüTERIE Chorizo Argentino, 16oz
      Chorizo is made in many countries around the world, each as unique as the region they are found in.
    $14.00
  • JACüTERIE Herbs & Spices Bacon, 8oz
      Jacüterie's Herbs & Spices Bacon is cured with locally sourced herbs, organic garlic, and sea salt.
    $12.00
  • JACüTERIE Alpine Cervelat, 5oz
      A Swiss inspired saucisson sec mildly flavored with nutmeg, ginger, and coriander, and dotted with whole mustard seeds and black peppercorns.
    $14.00

    Out of stock

  • JACüTERIE Chorizo Castellano, 5oz
      To obtain the true flavor of Spanish Chorizo, we import the highest quality Pimentón de La Vera directly from Spain.
    $12.00
  • JACüTERIE British Bangers Sausage, 16oz
      A unique take on a classic pork sausage from the UK.
    $14.00
  • JACüTERIE Saucisson Provençal, 5oz
    4
    based on 1 review
      Inspired by the flavors of Provence, France this saucisson is made with a unique blend of Herbs de Provence, garlic, and black pepper.
    $12.00
  • JACüTERIE Soppressata, 5oz
      This classic spicy salami is made with locally grown Calabrian peppers, garlic and white wine.
    $12.00
  • JACüTERIE Pancetta, 4oz
      Dry-cured Pancetta, 100% pasture-raised, no nitrates. Aged 30 days and seasoned with Italian spices.
    $12.00