Search Results For: 'gift Note'

Celebrate with our Solex Catsmo Mother’s Day Gift Set, featuring our signature NOIR Caviar Ossetra caviar and Catsmo Gold Label Smoked Salmon—fresh, never frozen, and sliced to perfection.

  Our NOIR Caviar 250g Gift Collection arrives in a custom gift box and includes a brass caviar tin opener and a mother-of-pearl caviar spoon.

  Our Domestic Caviar Gift Collection arrives in a custom gift box and includes a caviar tin opener and a mother-of-pearl caviar spoon.

  Our NOIR Caviar 500g Gift Collection arrives in a custom gift box and includes a brass caviar tin opener and two mother-of-pearl caviar spoons.

  Our Ossetra Trio Caviar Gift Set arrives in a custom gift box and includes a caviar tin opener and a mother-of-pearl caviar spoon.

Shopping for someone but not sure what to give them? Give them the gift of choice with a SOLEX CATSMO e-Gift Certificate (available electronically via email only).

  Our Royal Ossetra & Kaluga Caviar Gift Set arrives in a custom gift box and includes a caviar tin opener and a mother-of-pearl caviar spoon.

  Picnic in the Park!  A selection of goodies and a tote bag to haul it all to the park!  Collection includes two varieites of Catsmo's smoked salmon, caviar & caviar spoon, cheese, honey, crispbreads, and a canvas totebag.

  The Bentley of Gourmet Gift Collections! Amp up your gift giving this year with a truly extravagant collection of Ossetra Caviar.

The Bentley of Gourmet Gift Collections! Amp up your gift giving this year with a truly extravagant collection of Ossetra Caviar.

La Fleur de Sureau or White Balsamic from Modena, Italy with saffron pistils.

  ONE OF OPRAH'S FAVORITE THINGS!  For the smoked salmon lover on your gift list we offer four of our best sellers: Gold Label Smoked Salmon, 4oz package Irish Smoked Salmon, 4oz package Scottish Smoked Salmon, 4oz package Gravlax, 4oz package Collection arrives in a beautiful birch wood box

  Finger Lakes Gold is an aged goat’s milk cheese made from pasteurized milk and aged for a minimum of 90 days.

White Balsamic from Modena, ItalyExtraordinarily fruity! With natural notes of white peaches!  Suggested Uses Perfect for seasoning and in dressings.

Our cherry wood cutting boards are custom made by our friends at Lukan's Farm and are pretty enough to use for parties as a cheese board or to pile high with smoked salmon, cornichons, capers, and other goodies.

Fourme d'Ambert is a rich and creamy cow milk blue from the Auvergne region of France.

For those of you who appreciate a fine aperitif with appetizing treats, Tenuta di Fassia recommends this exceptional acacia honey with black summer truffle slices drizzled over parmesan cheese with pepper, or over any type of cheese and you will be amazed at the lovely lingering taste that remains in

Promontory is an Irish-style cheddar cheese made with pasteurized Jersey milk.

  Sourdough Bagels by BADASS BAGELS (Connecticut) Please note: Shipped frozen but some thawing does occur in transit.

Gorgonzola Cremificato is a creamy cow's milk blue of quality unrivaled by other young or "dolce" Gorgonzolas.

100% toasted hazelnut oil. A great oil! Precious, incredibly delicate, with intense and delicious notes of toasted hazelnut.

Kaluga Hybrid (Huso & Acipenser Dauricus Schrenki) is indigenous to the Amur River and is therefore sometimes referred to as River Beluga Hybrid Sustainably farmed in the mountains southwest of Shanghai, in the Thousand Island Lake natural reserve Large, light-brown to rich-brown beads Firm texture, and sweet notes of

Taleggio is a semi-soft, washed-rind cheese from the Valtaleggio region in northern Italy, near Lombardy.

Our Vermont cheddar is aged over two years in ideal conditions and has won numerous awards.

  ONLY AVAILABLE IN 4oz RETAIL PACKS OR SIDES This is an organic Scottish salmon from a certified organic farm in Shetland, Scotland.

Comté is a firm pressed cheese made from the raw milk of red and white Montbeliard cows in the Jura Mountains of France in Franche-Comté.