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  • Pâté de Campagne - Country-Style Pork Pâté
    The classic French "pâté de Campagne" is made with coarse pork, chicken and green peppercorns.
    $8.00
  • i Solai Organic Classic Balsamic Glaze, 180g (5.07 fl oz)
    i Solai’s balsamic glazes are made from PGI balsamic vinegar of Modena, which has been aged for two years, and use only grape juice, balsamic vinegar and non-GMO starch without the use of dyes or preservatives.
    $9.00

    Out of stock

  • i Solai Organic Balsamic Vinegar of Modena, 250ml - SOLEX CATSMO FINE FOODS
    Similar to our balsamic vinegar of Modena, this vinegar is USDA-certified organic.
    $16.00
  • Promontory
    Promontory is an Irish-style cheddar cheese made with pasteurized Jersey milk.
    Starts at $9.50
  • Comté
    3
    based on 2 reviews
    Comté is a firm pressed cheese made from the raw milk of red and white Montbeliard cows in the Jura Mountains of France in Franche-Comté.
    Starts at $12.00
  • Taleggio
    Taleggio is a semi-soft, washed-rind cheese from the Valtaleggio region in northern Italy, near Lombardy.
    Starts at $7.25
  • Idiazabal
    Idiazabal is a traditional farmhouse raw milk cheese made in the Basque and Navarra regions of northern Spain.
    Starts at $14.00
  • Midnight Moon
    5
    based on 1 review
    Midnight Moon is a blushing, ivory-colored cheese that's nutty and brown buttery up front with a long caramel finish.
    Starts at $14.00
  • Cheddar, 2-Year Aged
    Our Vermont cheddar is aged over two years in ideal conditions and has won numerous awards.
    Starts at $8.50
  • Tomme de Savoie
    Although there are variations among the villages in the mountainous Haute-Savoie region of France along the Swiss border, Tomme de Savoie typically has a hard, gray rind with patches of yellow or red mold.
    Starts at $9.75
  • Prima Donna
    Prima Donna is a relatively mild style of a Dutch Gouda cow's milk cheese that is aged for one year.
    Starts at $12.50
  • Raclette, Swiss
      Raclette is a fun way to share a warm meal on a cold winter night.
    Starts at $7.00
  • Gorgonzola Cremificato
    Gorgonzola Cremificato is a creamy cow's milk blue of quality unrivaled by other young or "dolce" Gorgonzolas.
    Starts at $13.50
  • Parmigiano Reggiano
    5
    based on 1 review
    Parmigiano-Reggiano is one of the key cheeses on any cheese board.
    Starts at $12.00
  • Fourme d'Ambert
    Fourme d'Ambert is a rich and creamy cow milk blue from the Auvergne region of France.
    Starts at $9.50
  • Gruyere, Rolf Beeler
    Starts at $14.50
  • Fontina Val d'Aosta
    Starts at $13.50
  • Manchego, 1-Year Aged
    5
    based on 1 review
    Manchego, Artisanal the famous Spanish D. O.
    Starts at $12.40
  • Ossau Iraty Pardou Arriou
    A sheep's milk cheese from Basque the border region of France and Spain.
    Starts at $18.50
  • Marieke Gouda
    Marieke Gouda is an award-winning raw cow's milk cheese produced on a Dutch family-owned farm Wisconsin.
    Starts at $12.50
  • Madagascar Ossetra Caviar
    Ossetra (Gueldenstaedtti) is the last species originally from the Caspian Sea available in the US today.
    Starts at $63.00
  • Lukan's Wildflower Honeycomb, 12oz
    Lukan’s Farm in Hawley, PA harvests an all natural, unadulterated honey every year from their hives.
    $19.99
  • Catsmo Imported Scottish Smoked Salmon
    5
    based on 11 reviews
    This buttery Scottish smoked salmon is scotch-cured and smoked using oak wood as opposed to fruit woods.
    Starts at $12.60
  • ASIN TIBUOK SEA SALT
      A very rare traditionally made sea salt from the Philippines.
    $147.00
  • Ossetra Caviar Collection, 50g
      The Bentley of Gourmet Gift Collections! Amp up your gift giving this year with a truly extravagant collection of Ossetra Caviar.
    $225.00
  • Ossetra Caviar Collection, 125g
    The Bentley of Gourmet Gift Collections! Amp up your gift giving this year with a truly extravagant collection of Ossetra Caviar.
    $450.00
  • Catsmo Smoked Salmon Collection
    5
    based on 6 reviews
      ONE OF OPRAH'S FAVORITE THINGS!  For the smoked salmon lover on your gift list we offer four of our best sellers: Gold Label Smoked Salmon, 4oz package Irish Smoked Salmon, 4oz package Scottish Smoked Salmon, 4oz package Gravlax, 4oz package Collection arrives in a beautiful birch wood box
    $65.00
  • The Classic Ossetra Collection
      Medium-sized beads, ranging from brown to seaweed green often with a golden hue.
    Starts at $443.00
  • Smoked Sturgeon
    4
    based on 5 reviews
    Often called the "Queen of All Smoked Fish" Acme smoked sturgeon has a mild smoke flavor, firm and succulent, a slice of our smoked sturgeon will melt in your mouth like butter.
    $74.99
  • Gourmet Roe Collection
    Perfect introduction to a life-long passion for caviar. These four roes are diverse in colors, textures, and flavors.
    $180.00