Search Results For: 'meat White Gal Pate Bvc'

The classic French "pâté de Campagne" is made with coarse pork, chicken and green peppercorns.

Obtained from a prestigious variety of salt added to the precious white tuber.

White Sturgeon (Transmontanus), has a slightly firm but delicate texture with fine distinguishable roe.

White anchovy fillets with a rich, deliciously mild flavor.

This is a unique 100% all-natural Truffle-flavored oil. After years of research, Tartufi di Fassia has managed to use natural cold-pressed organic Italian extra-virgin olive oil so that the scent molecules of quality Italian truffles are retained by means of natural processes.

In line with its function as a rural estate, the Tenuta di Fassia has decided to experiment with the union of extra virgin olive oil and truffles using only the finest material.

Ventresca is the triangular part of the albacore tuna's belly near the head.

  Our NOIR Caviar 250g Gift Collection arrives in a custom gift box and includes a brass caviar tin opener and a mother-of-pearl caviar spoon.

Chunks of Bonito del Norte from the coast of the Bay of Biscay.

  Our NOIR Caviar 500g Gift Collection arrives in a custom gift box and includes a brass caviar tin opener and two mother-of-pearl caviar spoons.

White Balsamic from Modena, Italy with saffron pistils.

  New York Strip Steak (bone-in), 12oz each The New York strip has a bold, intense flavor.

This new product is obtained from a prestigious variety of salt added to the precious black tuber.

  This classic spicy salami is made with locally grown Calabrian peppers, garlic and white wine.

A truffle butter cream made in Italy. Fragrant, creamy, and delicious.

The Hunt Is Over! We've sniffed out the very best Tartufi di Fassia Italian truffle-infused goodies and boxed them up into a perfectly scented gourmet collection! Are you ready for the truffle powered awesomeness? Black Summer Truffle Slices, 80g White Truffle Sauce, 80g Black Summer Truffle Sauce, 80g Whole Black

  Our Domestic Caviar Gift Collection arrives in a custom gift box and includes a caviar tin opener and a mother-of-pearl caviar spoon.

  Raclette is a fun way to share a warm meal on a cold winter night.

  Inspired by the flavors of Provence, France this saucisson is made with a unique blend of Herbs de Provence, garlic, and black pepper.

  An old Tuscan style salami with subtle hints of fennel, garlic, black pepper, and red wine.

  Our Perfect Brunch Collection  • White Sturgeon Caviar, 50g • Trout Roe, 80g • Catsmo Gold Label Smoked Salmon, 4oz • Crème Fraiche, 8oz • Blinis, 16pc • Mother of Pearl Caviar Spoon.

Tartufi di Fassia's thin fragrant slices of black summer truffle are enriched with high-quality extra virgin olive oil so you can prepare creative dishes while maintaining the perfume and aroma of fresh truffles.

  To obtain the true flavor of Spanish Chorizo, we import the highest quality Pimentón de La Vera directly from Spain.

Luxury at an affordable price! Knock their socks off with a one-two punch of velvety smooth Catsmo Smoked Salmon and sumptuous NOIR Caviar Co.

  Founded in 2002 by Austrian duo Hans Peter Fink and his wife Bettina Fink-Haberl, Fink's Delicatessen produces in their own preserved and pickled delicacies.

  Red Currant & Onion Chutney:  Perfect on a burger! Also, great paired with grilled meat, cheese, or added to steamed fish.

Mini Kunik is a unique and voluptuous triple crème cheese only made at Nettle Meadow's family farm in Thurman, New York in the Warrensburg area.