Search Results For: 'caviar Serving Spoons, Mother-of-pearl'

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  • Idiazabal
    Idiazabal is a traditional farmhouse raw milk cheese made in the Basque and Navarra regions of northern Spain.
    Starts at $14.00
  • GEGENBAUER PEACH VINEGAR, 250ml
      Ripe peaches form the basis for this fruit vinegar.
    $40.00
  • GEGENBAUER BLACK CURRANT VINEGAR, 250ml
    Fully ripe black currants form the basis for this fruit vinegar.
    $20.00

    Out of stock

  • GEGENBAUER CHILI SEASONING OIL, 250ml
      Freshly picked wild blueberries form the basis for this fruit vinegar.
    $19.50
  • JACüTERIE Saucisson Provençal, 5oz
    4
    based on 1 review
      Inspired by the flavors of Provence, France this saucisson is made with a unique blend of Herbs de Provence, garlic, and black pepper.
    $12.00

    Out of stock

  • Organic White Truffle Extra-Virgin Olive Oil, 100ml
    This is a unique 100% all-natural Truffle-flavored oil. After years of research, Tartufi di Fassia has managed to use natural cold-pressed organic Italian extra-virgin olive oil so that the scent molecules of quality Italian truffles are retained by means of natural processes.
    $21.00
  • JACüTERIE Finocchiona, 5oz
      An old Tuscan style salami with subtle hints of fennel, garlic, black pepper, and red wine.
    $12.00

    Out of stock

  • Yurrita "Mejillones" Mussels in Pickled Sauce, 111g Tin
    "Mejillones" Mussels in Pickled Sauce If only there were a stronger word than "tasty".
    $10.00
  • Daniel Boulud Prime-Cut Smoked Salmon Loin
    4.85
    based on 6 reviews
    Daniel Boulud Kitchen products use only premium cuts of fresh Atlantic salmon smoked by Catsmo Artisan Smokehouse.
    $99.75
  • JACüTERIE French Garlic Sausage, 16oz
      Inspired by the classic sausages of Toulouse, our garlic sausage is perfectly balanced with nutmeg and pepper and finished with red wine.
    $14.00

    Out of stock

  • JACüTERIE Soppressata, 5oz
      This classic spicy salami is made with locally grown Calabrian peppers, garlic and white wine.
    $12.00

    Out of stock

  • St. Stephen
    5
    based on 1 review
    St. Stephen is a triple-cream delight, luxuriously smooth with a fragrant hint of mushroom.
    $17.00
  • Terga Gastronomie Orange Water, 600ml
    Obtained by distillation of bitter orange flowers (Bigaradier) carefully selected from the best terroirs in Lebanon.
    $18.00
  • Ossau Iraty Pardou Arriou
    A sheep's milk cheese from Basque the border region of France and Spain.
    Starts at $18.50
  • Yurrita Cantabrian Anchovies in Olive Oil, 50g Tin
    The best anchovies come from the Bay of Biscay.
    $11.00
  • JACüTERIE Boerewors Sausage , 16oz
    3
    based on 1 review
      Meaning “Farmer’s Sausage” in Afrikaans, this South African-inspired sausage is made with a blend of beef and pork and is spiced with garlic, coriander, cloves, nutmeg and tarragon.
    $14.00
  • JACüTERIE Bombay Bangers Sausage, 16oz
      A JACüTERIE creation we infuse the classic British Bangers with the finest Bombay curry powder for a delightful blast of flavor.
    $14.00
  • Terga Gastronomie Bianco with Elderflower, 250ml
    White Balsamic from Modena, Italy with saffron pistils.
    $30.00
  • Jacüterie Calabrese (Hot) Italian Sausage, 16oz
    4
    based on 1 review
      Calabrian Sausages are known for being spicy.
    $14.00
  • Noble Tonic 03: Maple Matured Sherry Bourbon Oak Vinegar
    Noble Tonic 03 : Maple Matured Sherry Bourbon Oak Vinegar Made using Spanish sherry vinegar matured in Tuthilltown single grain bourbon barrels.
    $25.00
  • Terga Gastronomie Natural Rose Water, 300ml
    Obtained by distillation of Rosa Damascena rose petals.
    $12.00
  • Terga Gastronomie Balsamique Bianco, 250ml
    White Balsamic from Modena, ItalyExtraordinarily fruity! With natural notes of white peaches!  Suggested Uses Perfect for seasoning and in dressings.
    $28.00
  • Parmigiano Reggiano, 80lb Wheel
    5
    based on 3 reviews
      This is an entire 80lb wheel.
    $3,050.00
  • White Anchovy Fillets, 7oz
    5
    based on 2 reviews
    White anchovy fillets with a rich, deliciously mild flavor.
    $8.00
  • Hudson Provisions Extra-Virgin Finishing Olive Oil from Spain, 750ml
    5
    based on 2 reviews
      NEW LOOK! This Spanish Extra-Virgin Olive Oil is the same EVOO as our previous Nuestro EVOO just with new packaging.
    $16.75
  • JACüTERIE British Bangers Sausage, 16oz
      A unique take on a classic pork sausage from the UK.
    $14.00
  • Jacüterie Lucanica (Sweet) Italian Sausage, 16oz
      Our recipe for Sweet Italian sausage has its roots in Antiquity.
    $14.00

    Out of stock

  • GEGENBAUER BLUEBERRY VINEGAR, 250ml
    Ripe juicy blueberries are the base of this fruit vinegar.
    $40.00

    Out of stock

  • Catsmo Imported Scottish Smoked Salmon
    5
    based on 11 reviews
    This buttery Scottish smoked salmon is scotch-cured and smoked using oak wood as opposed to fruit woods.
    Starts at $12.60
  • Finger Lakes Gold Reserve
    5
    based on 1 review
      Finger Lakes Gold is an aged goat’s milk cheese made from pasteurized milk and aged for a minimum of 90 days.
    Starts at $17.50