Search Results For: 'whole White From'

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  • Comté
    1
    based on 1 review
    Comté is a firm pressed cheese made from the raw milk of red and white Montbeliard cows in the Jura Mountains of France in Franche-Comté.
    Starts at $12.00
  • Organic Black Truffle Extra-Virgin Olive Oil, 100ml
    This is a unique 100% all-natural Truffle-flavored oil. After years of research, Tartufi di Fassia has managed to use natural cold-pressed organic Italian extra-virgin olive oil so that the scent molecules of quality Italian truffles are retained by means of natural processes.
    $20.00
  • Lukan's Pure Wildflower Honey
    Lukan’s Farm in Hawley, PA harvests an all natural, unadulterated honey every year from their hives.
    Starts at $16.00
  • Lukan's Wildflower Honeycomb, 12oz
    Lukan’s Farm in Hawley, PA harvests an all natural, unadulterated honey every year from their hives.
    $19.99
  • Lukan's Dark Pure Wildflower Honey
    Dark Honey has a dark-brown or dark-amber color, as opposed to golden honey which is a light amber color.
    Starts at $16.00
  • GEGENBAUER QUINCE VINEGAR, 250ml
      Fruit vinegar from the juice of ripe quince fruit.
    $40.00
  • Black Truffle Butter, 3oz
    5
    based on 2 reviews
    We’re proud to offer a truffle butter made with local, grass-fed butter from Hamilton, New York and Italian black truffles.
    $14.00
  • Terga Gastronomie Orange Water, 600ml
    Obtained by distillation of bitter orange flowers (Bigaradier) carefully selected from the best terroirs in Lebanon.
    $18.00
  • GEGENBAUER EDELSAUER PX DRINKING VINEGAR, 250ml
      The noble acid PX, made from Spanish sweet wine of the Pedro Ximenez variety, can be enjoyed pure as a non-alcoholic digestive, as well as used as a seasoning for a wide variety of dishes.
    $55.00

    Out of stock

  • The Classic Ossetra Collection
      Medium-sized beads, ranging from brown to seaweed green often with a golden hue.
    Starts at $443.00
  • GEGENBAUER CHILI SEASONING OIL, 250ml
      Freshly picked wild blueberries form the basis for this fruit vinegar.
    $19.50
  • GEGENBAUER BLACK CURRANT VINEGAR, 250ml
    Fully ripe black currants form the basis for this fruit vinegar.
    $20.00
  • GEGENBAUER BASIL SEASONING OIL, 250ml
      Freshly picked wild blueberries form the basis for this fruit vinegar.
    $19.50
  • Moonstruck Collection
    When the Moon Hits Your Mouth, That's Amore!  Midnight Moon is a blushing, ivory-colored cheese that's nutty and brown buttery up front with a long caramel finish.
    $60.00
  • Cherry Surette, 16 fl oz
    Surette is a French-Canadian word used to describe a slightly acidic flavor and also describes the bright colors of sour candy.
    $30.00

    Out of stock

  • KIENDLER PUMPKIN SEED OIL, 250ml
      Kiendler Styrian Pumpkin Seed Oil P.
    $16.00
  • Ossau Iraty Pardou Arriou
    A sheep's milk cheese from Basque the border region of France and Spain.
    Starts at $18.50
  • Ground Bottarga (Mullet Roe)
      Sustainably sourced from the Gulf of Mexico, off the Florida coast and hand-cured with great care in the Hudson Valley.
    $18.00
  • Bottarga (Mullet Roe)
      Sustainably sourced from the Gulf of Mexico, off the Florida coast and hand-cured with great care in the Hudson Valley.
    $42.00
  • Royal Belgian Ossetra Caviar
    5
    based on 1 review
    Probably the most well-known caviar around, Ossetra (Gueldenstaedtti) is the last species originally from the Caspian Sea available in the US today Medium-sized, firm, and juicy beads Toasty brown color to dark brown, and a bold, clean, nutty, buttery taste Origin is Belgium Available in 30g, 50g, 125g, 250g

    Out of stock

  • Terga Gastronomie Fig Vinegar, 200ml
      100% natural, without aromas, dyes, or preservatives.
    $25.00
  • ASIN TIBUOK SEA SALT
    A very rare traditionally made sea salt from the Philippines.
    $147.00
  • Midnight Moon
    5
    based on 1 review
    Midnight Moon is a blushing, ivory-colored cheese that's nutty and brown buttery up front with a long caramel finish.
    Starts at $14.00
  • Yurrita Cantabrian Anchovies in Olive Oil, 50g Tin
    The best anchovies come from the Bay of Biscay.
    $11.00

    Out of stock

  • Acacia Honey with Black Summer Truffles, 100g
    For those of you who appreciate a fine aperitif with appetizing treats, Tenuta di Fassia recommends this exceptional acacia honey with black summer truffle slices drizzled over parmesan cheese with pepper, or over any type of cheese and you will be amazed at the lovely lingering taste that remains in
    $11.45
  • Escargot - Wild Burgundy Snails, 28 oz
    5
    based on 1 review
    Get 96 delicious snails in every 28 oz can. Escargots de Bourgogne Suavages, or Wild Burgundy Snails, are a timeless French delicacy and are finally available in the United States.
    $43.75
  • Gourmet Roe Collection
    Perfect introduction to a life-long passion for caviar. These four roes are diverse in colors, textures, and flavors.
    $180.00
  • Promontory
    Promontory is an Irish-style cheddar cheese made with pasteurized Jersey milk.
    Starts at $9.50
  • Terga Gastronomie Toasted Sesame Oil, 500ml
    5
    based on 1 review
      Obtained from very lightly toasted blond sesame seeds, this oil surprises with its subtlety.
    $18.00

    Out of stock

  • Fink's Red Currant & Onion Chutney, 212ml
      Red Currant & Onion Chutney:  Perfect on a burger! Also, great paired with grilled meat, cheese, or added to steamed fish.
    $18.00