Search Results For: 'olive Oil Sourc'

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  • JACüTERIE Boerewors Sausage , 16oz
    3
    based on 1 review
      Meaning “Farmer’s Sausage” in Afrikaans, this South African-inspired sausage is made with a blend of beef and pork and is spiced with garlic, coriander, cloves, nutmeg and tarragon.
    $14.00
  • JACüTERIE Bombay Bangers Sausage, 16oz
      A JACüTERIE creation we infuse the classic British Bangers with the finest Bombay curry powder for a delightful blast of flavor.
    $14.00
  • Jacüterie Calabrese (Hot) Italian Sausage, 16oz
    4
    based on 1 review
      Calabrian Sausages are known for being spicy.
    $14.00
  • JACüTERIE British Bangers Sausage, 16oz
      A unique take on a classic pork sausage from the UK.
    $14.00
  • Jacüterie Lucanica (Sweet) Italian Sausage, 16oz
      Our recipe for Sweet Italian sausage has its roots in Antiquity.
    $14.00
  • JACüTERIE Chorizo Argentino, 16oz
      Chorizo is made in many countries around the world, each as unique as the region they are found in.
    $14.00
  • JACüTERIE Finocchiona, 5oz
      An old Tuscan style salami with subtle hints of fennel, garlic, black pepper, and red wine.
    $12.00
  • JACüTERIE Saucisson Provençal, 5oz
    4
    based on 1 review
      Inspired by the flavors of Provence, France this saucisson is made with a unique blend of Herbs de Provence, garlic, and black pepper.
    $12.00
  • JACüTERIE Soppressata, 5oz
      This classic spicy salami is made with locally grown Calabrian peppers, garlic and white wine.
    $12.00
  • JACüTERIE Chorizo Castellano, 5oz
      To obtain the true flavor of Spanish Chorizo, we import the highest quality Pimentón de La Vera directly from Spain.
    $14.00
  • Fink's Red Currant & Onion Chutney, 212ml
      Red Currant & Onion Chutney:  Perfect on a burger! Also, great paired with grilled meat, cheese, or added to steamed fish.
    $18.00
  • Noble Tonic 01: Tuthilltown Bourbon Barrel Matured Maple Syrup
    Noble Tonic 01: Tuthilltown Bourbon Barrel Matured Maple Syrup Noble procures medium amber grade Maple syrup from heritage sugar shacks in the ancient maple orchards of Québec.
    $29.00
  • Lukan's Dark Pure Wildflower Honey
    Dark Honey has a dark-brown or dark-amber color, as opposed to golden honey which is a light amber color.
    Starts at $16.00
  • Fink's Paprika-Eggplant Dip, 280ml
        Paprika & Eggplant Dip: Can be used as a dip with crisp bread, or a bbq sauce, vegan spread, or pasta sauce.
    $20.00
  • Fink's Black Walnuts, 9.5oz
      Black Walnuts:  Whole walnuts, harvested while still green, are stored in water in large open barrels to ferment in the sun.
    $22.00
  • Catsmo Gold Label Smoked Salmon
    4.95
    based on 55 reviews
    If you’re wondering where to buy smoked salmon online, look no further.
    Starts at $11.50
  • Catsmo Imported Scottish Smoked Salmon
    5
    based on 11 reviews
    This buttery Scottish smoked salmon is scotch-cured and smoked using oak wood as opposed to fruit woods.
    Starts at $12.60
  • Catsmo Everything Bagel Seasoning Smoked Salmon
      Silky cold-smoked Atlantic salmon coated with a mix of Everything Bagel seeds.
    Starts at $13.65
  • Catsmo Norwegian Smoked Salmon
    4.75
    based on 4 reviews
    Similar to our Gold Label with its delicate smoked flavor and silky texture but with a unique Scandinavian curing recipe.
    Starts at $11.50
  • Daniel Boulud Prime-Cut Smoked Salmon Loin
    4.85
    based on 6 reviews
    Daniel Boulud Kitchen products use only premium cuts of fresh Atlantic salmon smoked by Catsmo Artisan Smokehouse.
    $99.75
  • Daniel Boulud Epicerie Smoked Salmon, Artisanal Cut
    4.95
    based on 18 reviews
    Daniel Boulud's Epicerie line uses only premium cuts of fresh Atlantic salmon smoked by Catsmo Artisan Smokehouse.
    Starts at $14.75
  • Catsmo Smoked Salmon Loin, or ‘Tsar Cut’ Salmon
    5
    based on 5 reviews
    As one of the most coveted cuts of smoked salmon, this center cut is the filet mignon of salmon.
    $94.50
  • Hot-Smoked (Baked/Kippered) Salmon, 4oz packs
    4
    based on 1 review
      Salmon can be smoked in two ways: cold-smoked and hot-smoked.
    $14.75
  • Catsmo Hot-Smoked Baked (Kippered) Salmon, Whole Side
    4.5
    based on 4 reviews
    Salmon can be smoked in two ways: cold-smoked and hot-smoked.
    $78.75
  • Daniel Boulud Epicerie Flavored Smoked Salmon HIGHLAND
      Daniel Boulud HIGHLAND is flavored using Whisky and cardamom.
    Starts at $16.75
  • Daniel Boulud Epicerie Flavored Smoked Salmon BAJA
      Daniel Boulud BAJA is flavored using tequila and cilantro.
    Starts at $16.75
  • Catsmo Vodka & Dill Smoked Salmon
    5
    based on 1 review
      Fresh Atlantic salmon cured with vodka, smoked with fruit wood, and then covered in freshly chopped dill.
    Starts at $13.65
  • Organic Smoked Salmon, Farm Raised
    5
    based on 3 reviews
      ONLY AVAILABLE IN 4oz RETAIL PACKS OR SIDES This is an organic Scottish salmon from a certified organic farm in Shetland, Scotland.
    Starts at $16.99
  • Catsmo Pastrami Smoked Salmon
    5
    based on 5 reviews
    With our own blend of pastrami spices, this specialty is well recognized as the best pastrami smoked salmon available.
    Starts at $13.65
  • Catsmo Irish Smoked Salmon
    4.5
    based on 4 reviews
    Smoked Irish salmon has a firmer texture and a stronger smoky flavor than regular smoked salmon.
    Starts at $12.60