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  • White Anchovy Fillets, 7oz
    5
    based on 2 reviews
    White anchovy fillets with a rich, deliciously mild flavor.
    $8.00
  • Daniel Boulud Prime-Cut Smoked Salmon Loin
    4.85
    based on 6 reviews
    Daniel Boulud Kitchen products use only premium cuts of fresh Atlantic salmon smoked by Catsmo Artisan Smokehouse.
    $99.75
  • Catsmo Imported Scottish Smoked Salmon
    5
    based on 11 reviews
    This buttery Scottish smoked salmon is scotch-cured and smoked using oak wood as opposed to fruit woods.
    Starts at $12.60
  • Ground Bottarga (Mullet Roe)
      Sustainably sourced from the Gulf of Mexico, off the Florida coast and hand-cured with great care in the Hudson Valley.
    $18.00
  • Bottarga (Mullet Roe)
      Sustainably sourced from the Gulf of Mexico, off the Florida coast and hand-cured with great care in the Hudson Valley.
    $42.00
  • Raclette, Swiss
      Raclette is a fun way to share a warm meal on a cold winter night.
    Starts at $7.00
  • Trout Roe
    5
    based on 6 reviews
      From Rainbow Trout   Beautiful medium-sized grains in a deep orange color Exudes a briny tang, a bit of smokiness, and a firm pop Available in 80g jars.
    Starts at $19.99
  • Terga Gastronomie Yuzu Pulp Vinegar, 200ml
    100% natural, without aromas, dyes, or preservatives.
    $26.00
  • Yurrita "Mejillones" Mussels in Pickled Sauce, 111g Tin
    "Mejillones" Mussels in Pickled Sauce If only there were a stronger word than "tasty".
    $10.00
  • Terga Gastronomie Kalamansi Pulp Vinegar, 200ml
    100% natural, without aromas, dyes, or preservatives.
    $24.00
  • Terga Gastronomie Hazelnut Oil, 500ml
    100% toasted hazelnut oil. A great oil! Precious, incredibly delicate, with intense and delicious notes of toasted hazelnut.
    $25.00
  • Organic White Truffle Extra-Virgin Olive Oil, 100ml
    This is a unique 100% all-natural Truffle-flavored oil. After years of research, Tartufi di Fassia has managed to use natural cold-pressed organic Italian extra-virgin olive oil so that the scent molecules of quality Italian truffles are retained by means of natural processes.
    $21.00
  • White Truffle Extra-Virgin Olive Oil, 250ml
    5
    based on 5 reviews
    In line with its function as a rural estate, the Tenuta di Fassia has decided to experiment with the union of extra virgin olive oil and truffles using only the finest material.
    $27.95
  • Daniel Boulud Epicerie Flavored Smoked Salmon BAJA
      Daniel Boulud BAJA is flavored using tequila and cilantro.
    Starts at $16.75
  • Daniel Boulud Epicerie Flavored Smoked Salmon HIGHLAND
      Daniel Boulud HIGHLAND is flavored using Whisky and cardamom.
    Starts at $16.75
  • Black Summer Truffle Sauce, 80g
    From Tartufi di Fassia. Cultivated mushrooms, summer truffles and extra virgin olive oil: these are the perfect ingredients for a fine quality product.
    $11.45
  • Daniel Boulud Epicerie Smoked Salmon, Artisanal Cut
    4.95
    based on 18 reviews
    Daniel Boulud's Epicerie line uses only premium cuts of fresh Atlantic salmon smoked by Catsmo Artisan Smokehouse.
    Starts at $14.75
  • Noble Tonic 03: Maple Matured Sherry Bourbon Oak Vinegar
    Noble Tonic 03 : Maple Matured Sherry Bourbon Oak Vinegar Made using Spanish sherry vinegar matured in Tuthilltown single grain bourbon barrels.
    $25.00
  • Terga Gastronomie Orange Water, 600ml
    Obtained by distillation of bitter orange flowers (Bigaradier) carefully selected from the best terroirs in Lebanon.
    $18.00
  • Terga Gastronomie Natural Rose Water, 300ml
    Obtained by distillation of Rosa Damascena rose petals.
    $12.00
  • Black Truffle Extra-Virgin Olive Oil, 250ml
    In line with its function as a rural estate, the Tenuta di Fassia experimented with the union of extra virgin olive oil and truffles, using only the finest material.
    $24.00
  • Smoked Sturgeon
    4
    based on 5 reviews
    Often called the "Queen of All Smoked Fish" Acme smoked sturgeon has a mild smoke flavor, firm and succulent, a slice of our smoked sturgeon will melt in your mouth like butter.
    $74.99
  • Organic Smoked Salmon, Farm Raised
    5
    based on 3 reviews
      ONLY AVAILABLE IN 4oz RETAIL PACKS OR SIDES This is an organic Scottish salmon from a certified organic farm in Shetland, Scotland.
    Starts at $16.99
  • Catsmo Irish Smoked Salmon
    4.5
    based on 4 reviews
    Smoked Irish salmon has a firmer texture and a stronger smoky flavor than regular smoked salmon.
    Starts at $12.60
  • Terga Gastronomie Fig Vinegar, 200ml
      100% natural, without aromas, dyes, or preservatives.
    $25.00

    Out of stock

  • Cherry Wood Cutting Board
    Our cherry wood cutting boards are custom made by our friends at Lukan's Farm and are pretty enough to use for parties as a cheese board or to pile high with smoked salmon, cornichons, capers, and other goodies.
    $20.00
  • Hudson Provisions Extra-Virgin Olive Oil from Spain, 5 liter tin
    5
    based on 1 review
      NEW LOOK! This Spanish Extra-Virgin Olive Oil is the same EVOO as our previous Nuestro EVOO just with new packaging.
    $55.00

    Out of stock

  • Imported 12-Year-Old Malt Scotch Whiskey Smoked Salmon
    4.9
    based on 10 reviews
    The words ‘gourmet smoked salmon’ take on new meaning with this delectable Scottish Salmon cured with 12-year-old single malt Scotch whiskey.
    Starts at $13.65
  • Daniel Boulud Epicerie Smoked Salmon, Side
    5
    based on 11 reviews
    Buy an entire side of Chef Daniel Boulud's smoked salmon online, sliced or unsliced, and we’ll ship it overnight.
    Starts at $110.00
  • Gourmet Roe Collection
    Perfect introduction to a life-long passion for caviar. These four roes are diverse in colors, textures, and flavors.
    $180.00